Oh, pie!! Sweet and flavorful salted caramel peach pie. Summer is officially over, now that markets are full of pumpkins, chestnuts and apples, but there are still plenty of peaches to take home and bake a pie. And I have … Continue reading
Who doesn’t love pie, right? Strawberries and peaches is probably one of my favorite fruit combinations. When you wrap these juicy fruits in buttery sweet pastry you get this amazing pie, that no one could resist. Although strawberry season is … Continue reading
These are the best strawberry mini pies ever. Homemade pie pastry from scratch and delicious fresh strawberry filing, so flavorful and delicious, that it will melt in your mouth. With this recipe you have two options – to prepare one … Continue reading
This pumpkin pie is one of our favorites at home. With just a few adjustments to the classic pumpkin pie, this recipe will make you eat the whole thing on one sitting and never want to make the classic pumpkin … Continue reading
Amazing cherry pie! This is our favorite recipe for a cherry pie. If you ask me if I would change anything in this recipe, I would have to say nothing. Just perfect – crispy crust, soft and flavorful cherry filling. … Continue reading
These peach tartlets are so yum and a great refreshing summer treat! Recipe is pretty easy and quick and tartlets would melt in your mouth, fulfilling all of your sweets cravings! Dough is crispy and buttery, but strong enough to … Continue reading
As we all know it is the season of pumpkins…. Since I am not the biggest fan of pumpkins, I will focus on another great fruit, perfect for this season – apples. Instead of the pumpkin recipe, today I will … Continue reading
Savory pie pastry (Pâte Brisée) Ingredients for bottom and top of 10 inch round pie: 300 grams (10,5 oz) all-purpose flour ½ tea spoon salt 170 grams (6 oz) soft butter (unsalted) 2 large egg yolks 1 table spoon grated … Continue reading
